Ingredients :
a. bowl one
- 115g melted unsalted butter
- 30g coco powder
- 100g caster sugar
- 100g brown sugar
- ½ tsp vanilla
- 1 tsp espresso
- 2 eggs
b. bowl two
- 20g bread flour
- 100g all-purpose flour
- pinch of salt
- ½ baking powder
Tools :
- Preheat oven 180c
- Mix everything in bowl 1 together
- Combine everything in bowl 2 and add to bowl 1
- Gently fold together
- Add the chocolate and fold in
- Put in pan and bake for around 20-25 mins
Your brownies is ready to eat!
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